Zucchini Chocolate Chip Bread

Wet
3 Eggs
2 cups Sugar
1 tsp vanilla
2 cups grated zucchini
1 cup vegetable oil
*Cream*
Dry
2 1/2 cups flour
2 tsp baking soda
1/4 tsp baking powder
*Sift*
Add Dry to Wet Ingredients
1 1/2 cups mini chocolate chips

Pour into 2 loaf pans.  Bake 350 for 1 hour or when a tester comes out clean.

Zucchini bread scares people.  Not quite sure why exactly.  But I added chocolate chips in the hopes my kids would eat it.  My version of this recipe with 1 cup zuchinni and 1 cup crushed pineapple has won 2 ribbons at the fair.