Lemon Poppyseed Cookie

Lemon Poppyseed Cookie

Indecision.  Should I make muffins or cookies?  I decided to make muffins disguised as cookies.  Introducing a true experiment.  The Lemon Poppyseed Cookie.   As you will see in the recipe, you will see there are similar "themes" in my ingredients with slight tweaks.  So it is essentially the Lemon Sugar cookie with poppyseeds.

4 1/2 cups Flour
1 Package Instant Lemon Pudding
1 tsp Baking Soda
1/2 tsp Salt
*Sift*

1 1/2 Sticks Melted Butter
1 1/2 cups Brown Sugar
1 1/2 cups White Sugar
*Beat and Add:
1 Egg
1 Egg Yolk
*Beat

Add in flour mixture to the butter mixture.

Add 1/4 cup poppy seeds.

Scoop into balls.  Using same technique as the Chocolate Chip Cookie, rip the balls in half and squish them back together with the ripped sides facing up.    Bake for 11 minutes in a 350 degree oven.  Remove and allow to rest on the sheets for 5 minutes.